Collection: Dag (Fish)
Fish: A Sacred Symbol and Shabbat Delight
In Jewish tradition, fish holds deep spiritual significance. It is seen as a symbol of blessing, fertility, and divine protection—partly because fish are hidden beneath the water and spared from the evil eye. On Shabbat, we elevate our meals with foods that honor the sanctity of the day, and eating fish is not just a custom but a mitzvah (commandment) rooted in joy and celebration. Alongside meat, fish is served to honor the holiness of Shabbat and to enrich the table with abundance, beauty, and meaning.

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Mediterranean Cod "ShakShuka" Style
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